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Burger making
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Old 11-18-2014, 05:34 PM
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sakorick sakorick is offline
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Default Burger making

My new homemade meat grinder works like an all American. John and I ground up 60 pounds of Venison and bagged it in 45 minutes. I have a total of $142 in this grinder and it paid for itself on the first day.





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